A mango is a juicy stone fruit produced from tropical trees belonging to the flowering plant genus Mangifera, and family Anacardiaceae, cultivated mostly for their edible fruit and it is originated in India. The Alphonso is a seasonal fruit, available mid-April through the end of June.

The fruits generally weigh between 150 and 300 grams some times vary. Alphonso mango have a rich, creamy, tender texture and delicate, non-fibrous, juicy pulp.
This product does not have the flowers and fruit at the time of shipping. Afterward, the plant will bloom and develop fruit.